Christmas Day Lunch at OutsideIn Restaurant 2020
Friday 25 December 2020
Christmas day lunch in our Outsidein restaurant is a very special occasion. Enjoy a fabulous menu created by our head chef and his team using some of the finest local ingredients, and a present for the children.
Tables up to 12 guests will be accommodated in the restaurant. Any larger parties will be catered for in one of our fully decorated private rooms
Lunch is served from 12.00pm - 3.00pm last orders
Payable at time of booking
Children under 4 years free
What to expect on Christmas Day lunch at Beales Hotel 2020
- Lunch served in the OutsideIn Restaurant and in our beautiful private rooms
- Tom Smith quality crackers Reservations taken from 12.00 noon with last orders at 3.00pm
- Background music
- And most importantly…stay as long as you like with no rush, there are no timed sittings, but we do respectfully request that you sit down for your lunch at the reserved booking time.
Served with artisan bread roll & unsalted butter
Wild mushroom soup, crème fraiche and truffle oil (v)
Pan fried scallops, cauliflower and black puddin
Cured Barbary duck breast, beetroot and nasturtium leaves
Hertfordshire turkey breast stuffed with sausage meat and chestnuts, roast potatoes, bacon-wrapped chipolatas, Brussels sprouts, Chantenay carrots, turkey jus, cranberry sauce and bread sauce
Pan fried halibut, boulangère potatoes, samphire, brown shrimp butter sauce
Roasted vegetable Wellington, roast potatoes, Chantenay carrots, Brussels sprouts, Stilton cream sauce (v)
Dunn’s Bakery Christmas pudding, brandy sauce and winter berry compote
Dark chocolate tart, banana and butterscotch ice cream, pistachio praline
Winter fruit pudding, Devonshire clotted cream, blackberries English cheese selection (supplement £3.00)
Café du Monde coffee or Eilles loose-leaf tea
Petits fours, mini mince pies and chocolate truffles
- (v) - vegetarian
We cater for all dietary requirements, please advise at time of booking.
A SPECIAL 10% DISCOUNTED PRICE – This will apply for all wines pre-ordered and pre-paid a week before the event.
Please contact our events team on 01707 288 500 to discuss private dining experience.